Cook Jobs in Western Cape
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Search Results - Cook Jobs in Western Cape
Motortrade Recruitment-Ladismith
Mymering Wine and Guest Estate needs you!
Do you have a passion for cooking?
Do you want to be part of a dynamic kitchen crew?
With a busy season ahead, we need your help!
With shifts available and transportation to and from Ladismith provided...
Stellenbosch
Key Responsibilities:
• Assist in the preparation, cooking, and presentation of dishes according to the restaurants standards.
• Take responsibility for a section of the kitchen and ensure timely, high-quality production.
• Help in the creation...
Career Custodians-Knysna
must assist with food preparation, maintain cleanliness, follow safety standards, restock supplies, support team members, care for equipment, perform basic cooking tasks, communicate clearly, adapt to various responsibilities, and assist in service...
Somerset West
Key Responsibilities:
• Prepare and cook dishes to the highest standards in a fast-paced kitchen.
• Assist senior chefs in the daily operations of the kitchen.
• Maintain cleanliness and adhere to food safety and hygiene regulations.
• Work...
Wild Dreams Hospitality-Cape Winelands
Candidate Requirements:
• Grade 12 (advantageous)
• Previous experience as a Waiter
• MUST be FLUENT in English & Afrikaans
• Strong personality
• Hard Working
• Knowledge of wine, cocktails and other beverages served.
• Knowledge of food, cooking...
Stellenbosch
Our client is one of the most prestigious wineries in the world, and they are looking for a Demi Chef to join their team in Cape Town - Stellenbosch. As a Chef De Partie you need to amaze the patrons of our establishment with excellent cooking...
Indgro-Cape Town
Submit payroll data timeously.
Desired Experience & Qualification
• Must have Grade 12 (Twelve).
• Minimum of 3 (Three) years Management experience.
• Minimum of 1 (One) year experience in the Catering Industry, i.e., worked as a Manager, Chef or Cook...
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Cook jobs – More locations:
Career Custodians-Knysna
to our guests. Apply now to be part of something extraordinary!
Minimum Requirements:
• Expert knowledge of the restaurant or organization’s cuisine
• Advanced culinary skills including food preparation, flavour pairings and other cooking best practices...
1 similar jobs: Hermanus
Wild Dreams Hospitality-Cape Winelands
to work under pressure
• Must have creative problem-solving skills
Responsibilities include;
• Manage and lead the kitchen staff in the Head Chef's absence
• Provide guidance to junior kitchen staff members, including but not limited, to line cooking...
Career Custodians-Hermanus (WC)
now to be part of something extraordinary! Minimum Requirements: Expert knowledge of the restaurant or organization’s cuisine Advanced culinary skills including food preparation, flavour pairings and other cooking best practices Ability to develop...
1 similar jobs: Knysna
Wild Dreams Hospitality-Stellenbosch
to learn
• Have a good knowledge of wines, cocktails and other beverages served
• Knowledge on how stock rotation works and how to do stock control
• Knowledge of food, cooking methods, and all menus
This is a Live-out position....
Stellenbosch
of the Head Chef. You will need to provide the Junior staff with guidance and assistance with their preparation and line cooking.
You will be required to train and assess the staff in the kitchen. You will supervise the food preparation and presentation to ensure...
Frontier Management Group-George
resident comments and input. Activities may include, but are not limited to: parties, games, weekly exercises, church services, book reading and clubs, crafts, baking and cooking, outside entertainment, travel and transportation, special activities...
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Paarl
of all levels
Valid drivers license
Curiosity to learn and show an interest in a wide range of topics
Must have proven track record of excellent customer service
Responsibilities: Coordinate & host
Workshops ranging in topics from cooking, gardening...
Exceed Human Resource Consultants-Paarl
Kitchen Management: Lead and mentor kitchen staff, including cooks and assistants, fostering a collaborative and productive working environment. Implement training programs and standard operating procedures to optimize efficiency and quality.
4. ..
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