Food and Beverage Manager Jobs
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Search Results - Food and Beverage Manager Jobs
Cape Town
and the Atlantic Ocean just steps away, is searching for an experienced Food & Beverage Manager to join our exceptional team. As the Food & Beverage Manager, you’ll lead our Food & Beverage operations with a commitment to excellence that enhances every guest’s...
Wild Dreams Hospitality-Hoedspruit
Candidate requirements:
• Diploma in Hospitality or Lodge Management
• Minimum 3 5 years Hospitality / Food & Beverage experience in a 5-star boutique operation or Big 5 reserve within a similar lodge environment
• Professional culinary experience...
Hazyview
food and beverage areas, adhering to health and safety regulations.
Requirements:
• Previous experience as a Food and Beverage Manager in a luxury or 5-star hospitality setting (preferably within remote or nature-based lodges).
• Strong wine knowledge, including...
Career Custodians-Cape Town
and personnel Aesthetics Maintain the Aesthetics Manual for food and beverage. Facilities Maintain the Facilities Management Manual for food and beverage. Administration Producing management reports as required.
Sign off monthly income statements. Be familiar...
Hoedspruit
inventory, and optimize operational efficiency.
Requirements:
• Extensive experience as an F&B Manager within the luxury hospitality sector, ideally with 5-star establishments.
• Strong leadership skills, with the ability to inspire and manage a team...
Kempton Park
Lounge Food and Beverage Manager - Kempton ParkFull job descriptionAspire – OR Tambo International Airport is hiringFood and Beverage ManagerThe Food and Beverage Manager will run and oversee the catering team in all aspects of food creation...
justthejob.co.za -
Wild Dreams Hospitality-Tzaneen
Candidate requirements:
• Must have 3 â 5 years of experience in an F&B role
• Must be able to adapt to a fast-paced environment, energetic, knows how to delegate, and have excellent time management skills
• Must have experience in issuing...
View Food and Beverage Manager jobs in:
ITRS-Pretoria
Candidate needs extensive Food & Beverage Management experience in order to cope with the demands of this role. All areas of Food and Beverage Management required and covered.
Requirements: […]
Stock control...
freerecruit.co.za -
Wild Dreams Hospitality-Montagu (WC)
suite
• Good knowledge of POS and Restaurant systems (preferably Plus Point, Plus Central & Apex)
• Exceptional menu planning and development capabilities
• Good knowledge on stock management, rotation and ordering
• The ability to create and sustain...
Hilton Worldwide, Inc.-Cape Town
Represent needs of the team
• Assist Food and Beverage management with achieving financial targets
• Assist Food and Beverage management with training and development of team members
• Assist with annual and mid-year appraisals with team members under...
appcast.io -
Career Custodians-Knysna
seeking a Service Supervisor to join our team of extraordinary individuals.
Are you a natural leader with a passion for hospitality? Do you excel in fast-paced, luxury environments? If you have a talent for problem-solving, managing conflicts with grace...
Hoedspruit
and make improvements as necessary.
Requirements:
• Bachelors degree in Hospitality Management or related field.
• Minimum 5 years of experience in food and beverage management, preferably in a luxury setting.
• Strong leadership and team management...
The Royal Portfolio-Cape Town
The Silo Hotel's F&B Floor Manager demonstrates the highest level of courteous and efficient service across all food and beverage outlets in the hotel, to ensure that guests feel welcome and that their needs will be attended to at all times during...
Hoedspruit
regulations, maintaining an impeccable environment.
• Oversee inventory, control costs, and ensure profitability of food and beverage services.
Requirements
• Proven experience as a Food & Beverage Manager in a luxury or high-end hospitality setting...
Wild Dreams Hospitality-Bela-Bela
skills and the ability to manage staff
• Excellent hosting skills and the ability to be the manager on duty and effectively manage service and guest complaints
• Basic understanding of financials and budgets
• The ability to assist with reports, implement...
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