Food Industry Jobs in George
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Search Results - Food Industry Jobs in George
The Talent Room-George
Purpose of the Role:
To maintain, install, and repair all electrical systems and equipment in a cheese processing plant, ensuring minimal downtime, optimal safety, and compliance with food industry standards.
Key Responsibilities:
• Install...
The Talent Room-George
ensuring safety, and upholding food industry standards for hygiene and compliance.
Key Responsibilities:
• Supervise, coordinate, and support the daily activities of the electrical maintenance team.
• Oversee maintenance, fault-finding, and repairs...
The Talent Room-George
downtime and ensuring equipment operates efficiently, safely, and in accordance with food industry hygiene standards.
Key Responsibilities:
• Assemble, install, maintain, and repair mechanical components on production equipment, including cheese vats...
The Talent Room-George
with the best products at the best prices.
• Evaluate food products and maintain consistency in taste and presentation.
• Visit stores to ensure compliance.
• Implement and monitor food safety protocols to align with local regulations.
• Oversee the entire menu...
The Talent Room-George
and refrigeration, while complying with food safety and hygiene standards.
Key Responsibilities:
• Install, maintain, and repair industrial machinery and mechanical equipment (e.g., pasteurizers, separators, packaging machines, conveyors).
• Perform preventative...
South Cape Recruitment-George
and portion control
• Maintaining health, safety and hygiene standards
• Managing food safety standards
• Any other ad hoc duties required by management
Skills and Competencies:
• Quality Control
• Technical Proficiency
• Organizational skills
• Time...
Country Fair-George
occasions.
Starting Rate: $13.50+ per hour
Responsibilities
Sales Associates work on the sales floor assisting customers. You could be making our AWESOME food products or you could be assisting customers at checkout. In any case, you are serving...
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Food Industry jobs – More locations:
RareCruit-George
and policies as set out by the company
Food
• Ensure quality and concepts are implemented and maintained
• Ensure stock control system is in place
• Operate and present according to the guidelines of the Culinary Host.
• Ensure all SOPS and policies are being...
Country Fair-George
condition and also entered into the computer accurately
• Supervise and help maintain Country Fair Food Service programs including freshness, product availability, coding, temperatures and sanitation by reviewing throughout the shift
• Follow through...
appcast.io -
Fancourt-George
with other duties / projects from time to time.
Duties include, but are not limited to:
• Food preparation & presentation to 5 star standards, also noting guest preference / dietary requirements
• Contributing ideas and assist in the roll-out of potential...
Kinggeorge-George
kunnen maken is een meerwaarde.
• Je hebt een piekfijn gevoel voor verhoudingen, kleuren, typografie… kortom een sterk ontwikkeld esthetisch oog.
• Interesse in interieur, lifestyle, design & food is een troef.
Jouw adelbrief:
• Je hebt minstens 5 jaar...
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RareCruit-George
and keep up to date with all banqueting equipment, methods and techniques.
• Assistance with operational and level stock control
• Awareness of health and fire regulations regarding food preparation and serving and building maintenance in all banqueting...
University of Utah-George
in St. George Utah.
Responsibilities
Responsibilities:
• Assist with clinical site and preceptor recruitment by regularly soliciting requests for clinical placements in the St. George and southern Utah areas. This may include ordering food, swag...
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University of Toronto-George
development and aging; precision nutrition using –omics approaches; chronic disease prevention and treatment; and nutrition, food, and public policy.
The University of Toronto provides the opportunity to teach, conduct research, and live in one of the most...
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Southwest Behavioral Health Center-George
within 30-days of hire and upon expiration)
C. Food Handlers Permit (when required)
D. Certification in Non-Violent Crisis Intervention (within 30-days and annually thereafter)
E. Working schedules must be flexible to meet client needs. Staff must...
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