Head Chef Jobs
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Lumina Personnel-Johannesburg
Job Opportunity: Senior Head Chef – Premier Restaurant Group
Location: Northern Suburbs, Johannesburg
Salary: R30,000 – R45,000 (negotiable)
We’re seeking a talented Senior Head Chef to join our premier restaurant group. If you have a passion...
Hermanus (FS)
for guests wanting to indulge in everything this stunning seaside town has to offer.
Harbour House Hotel is looking for a dedicated and enthusiastic Head Chef to lead our culinary team. The successful candidate will have a passion for fine cuisine, a strong...
Isilumko Staffing (JHB)-Pietermaritzburg
Overall Purpose of the Job: The Deli Manager & Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. This role includes managing cost centres, pricing strategies, food preparation, ensuring...
South Africa
and presentation, maintaining high aesthetic and quality standards.
• Ability to support the Head Chef in managing the kitchen team and training junior staff.
• Proficiency in kitchen operations, stock control, and inventory management.
• Strong knowledge of food...
Career Custodians-Hermanus (WC)
for guests wanting to indulge in everything this stunning seaside town has to offer. Harbour House Hotel is looking for a dedicated and enthusiastic Head Chef to lead our culinary team. The successful candidate will have a passion for fine cuisine, a strong...
Stellenbosch
effective and well-stocked kitchen.
• Maintain compliance with food safety and health regulations.
• Collaborate with the front-of-house team to ensure a smooth and efficient service.
Qualifications:
• Proven experience as a Head Chef or Sous Chef...
BGA Recruitment-Johannesburg
A vacancy exists for an experienced Exec Head Chef for a prestigious golf course in the Sandton area Our client is looking for an energetic and passionate individual who will support our service-orientated team. DESCRIPTION OF MAIN DUTIES: Planning...
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Prospect Staffing SA-Johannesburg
Job Type: Permanent
Kindly provide food portfolio pictures on your job application!
Job requirements:
• 5-7 years relevant experience in a formal Restaurant / Hotel.
• Strong personality that can think on their feet and work under pressure.
Hoedspruit
We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in order the achieve guest satisfaction in a high-end hospitality environment...
Wild Dreams Hospitality-Hoedspruit
Candidate Requirements:
• Formal Chef Qualification
• At least 5+ years of Chef Experience required in 5-star hotels or lodges
• Must have experience in preparing fine dining 5-star cuisine
• Must have a strong knowledge of cooking methods and...
Isilumko Staffing (JHB)-Pietermaritzburg
Job Responsibilities: Primary Responsibilities • Comply with any requests from group management and assist in whatever way possible with tasks outside of the ordinary day to day roles and responsibilities as reasonably requested. • Supervise and...
Wild Dreams Hospitality-Morgan’s Bay
Candidate requirements:
• Grade 12
• Relevant Qualifications
• At least 5 years working in a similar environment
• Must be passionate about cooking and managing a kitchen
• Be creative and willing to think outside of the box
• Someone with an eye...
Wild Dreams Hospitality-Hoedspruit
Candidate requirements:
• Proven experience managing a kitchen and a team
• Formal qualification beneficial
• Must be able to do costings and menu planning and development
• Be well-versed in stock control and ordering
• Be able to work...
CME Recruitment-Stellenbosch
Our client is one of the most prestigious wineries in the world, and they are looking for a Sous Chef to join their team in Cape Town - Stellenbosch.
As the Sous Chef, you will work closely with the Head Chef to manage the daily kitchen activities...
Hoedspruit
Area/Location: Hoedspruit
Summery:
The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet high-quality standards and are prepared according to the recipes...
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