Restaurant Operations Manager
Bianca consulting Johannesburg
As a restaurant operations manager, you oversee all aspects of the restaurant service business. Your duties will include hiring and training employees, coordinating work and schedules, developing working relationships with front and back of house staff, overseeing inventory ordering, and daily maintenance of equipment and the building.
Prior experience in the food service industry is essential, and you must have strong communication, organizational, and customer service skills to thrive in this career.
The candidate will be responsible for overseeing daily operations, including staff management, inventory control, quality assurance, financial management, P&L analysis, and compliance, to ensure the restaurant runs efficiently and delivers a positive dining experience.
Recruitment Dynamix (Pty) LtdJohannesburg
Operation Manager (Call Centre)
Job Responsibilities:
Manage overall operations of the call centre
Implement and monitor processes to improve efficiency and quality of service delivery
Develop and maintain strong inter-departmental relationships...
Communicate RecruitmentJohannesburg
Key Responsibilities:
• Oversee transaction processing, reconciliations, and financial controls to ensure operational efficiency.
• Manage accounts payable, accounts receivable, and treasury functions, ensuring smooth cash flow operations...
Recruitment Dynamix (Pty) LtdJohannesburg
Call Centre Manager, to lead our high-performance team of Customer Service Agents. .
Key responsibilities include monitoring daily operations, coaching team members, and ensuring adherence to service and productivity targets. Qualifications...