Kitchen Jobs in Limpopo
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Search Results - Kitchen Jobs in Limpopo
Bright Search Recruitment (Pty) Ltd-Polokwane
Requirements:
• Proven experience as a Cold Kitchen Chef in a high-end hospitality environment.
• Strong knowledge of cold dish preparation, presentation, and storage.
• Excellent organizational and time-management skills, with attention to detail...
Lephalale
Key Responsibilities:
• Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation.
• Supervise the kitchen team in the absence of the Head Chef, ensuring smooth operations and adherence...
Bright Search Recruitment (Pty) Ltd-Polokwane
Key Responsibilities:
• Kitchen Leadership: Support the Executive Chef in overseeing daily kitchen operations, managing the kitchen team, and ensuring a smooth, efficient workflow.
• Menu Development: Collaborate on innovative, seasonal menus...
Hoedspruit
Key Responsibilities
• Assist the Executive Chef in managing the daily operations of the kitchen, ensuring quality, consistency, and presentation of all dishes.
• Oversee menu development, including seasonal and specialty dishes, focusing...
Bright Search Recruitment (Pty) Ltd-Polokwane
Key Responsibilities:
• Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation, ensuring consistency and excellence.
• Menu Development: Collaborate in designing...
Hoedspruit
We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in order the achieve guest satisfaction in a high-end hospitality environment...
Bright Search Recruitment (Pty) Ltd-Polokwane
Key Responsibilities:
• Create and oversee the preparation of diverse and high-quality menus, including breakfast, lunch, dinner, and special event meals.
• Lead and inspire a team of chefs and kitchen staff, ensuring effective training...
Kitchen jobs – More locations:
Marriott International, Inc-Polokwane
with specific departments; holds employees accountable for performing audits on a regular basis; conducts detailed walk-throughs to ensure building, public areas, kitchen, and grounds are well-maintained, safe, and meet or exceed guest expectations; validates...
surfingwave.app -
Wild Dreams Hospitality-Hoedspruit
and kitchen equipment
• Good knowledge and experience in special requirements such as kosher food
• Menu planning for guests as well as staff members and having the ability to cost menus
• Maintaining and overseeing all kitchen staff
• Staff training...
Hoedspruit
and maximizing revenue.
• Manage and train the F&B team, fostering a professional and guest-centered environment.
• Work closely with the Executive Chef to ensure alignment between kitchen and dining operations.
• Ensure strict adherence to health and safety...
Polokwane
Remotely?NPosition Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. […]
Must ensure sanitation and food standards are achieved. CANDIDATE PROFILE Education and ExperienceHigh school diploma or GED; 4 years...
justthejob.co.za -
Wild Dreams Hospitality-Hoedspruit
an advantage
• Menu development experience
• Stock Control Experience in both food and beverage
• Hospitality and Service training experience
• Solid knowledge of health and hygiene in the kitchen
• Extensive purchasing experience
• Familiar with latest trends...
Hoedspruit
Candidate requirements:
• Proven experience managing a kitchen and a team
• Formal qualification beneficial
• Must be able to do costings and menu planning and development
• Be well-versed in stock control and ordering
• Be able to work...
HR Genie-Hoedspruit
their shifts, duties and assisting with any issues that may arise
• Make sure the main area is always tidy and styled to the BOPs
• Host guests at mealtimes and check smooth running of service from the kitchen and butler
• Work closely with butlers and Lodge...
Marriott International, Inc-Polokwane
SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction...
surfingwave.app -
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