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Kitchen Manager Jobs in Western Cape

1 - 9 of 9
1 - 9 of 9
Search Results - Kitchen Manager Jobs in Western Cape
West Coast Personnel-Cape Town
The ideal candidate should have strong leadership skills, experience in menu planning, inventory management, and waste reduction. They must know food safety regulations, manage kitchen expenses, and communicate effectively with the team...
1 similar jobs: Rondebosch
Career Custodians-Cape Town
the Executive Chef to deliver exceptional dining experiences that align with our luxury standards. You will assist in managing the kitchen operations, overseeing food preparation, and ensuring that every dish meets the high standards of quality, presentation...
Wild Dreams Hospitality-Stellenbosch
for visual presentation  •  Up to date with global food trends and fine dining standards  •  Strong mentoring and leadership skills to develop kitchen staff  •  Ability to create new, original dishes daily based on seasonal produce  •  Excellent stock management...
Ananzi-Cape Town
management skills, a passion for creativity in the kitchen, and a commitment to developing staff from within. Head Chef Responsibilities:   1.  Oversee all culinary operations across multiple outlets, ensuring high standards of food quality and presentation.   2.  ..
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Kitchen Manager jobs – More locations:

Phoenix Recruitment-Ceres
the kitchen management team to ensure that all kitchen records are appropriately maintained Ensure adherence to all relevant food safety, security and health and safety policies, processes and procedures ensuring compliance with local legislation Assist...
Hyatt Group-Cape Town
a positive and efficient kitchen environment. Key Duties and Responsibilities  •  Assist the Executive Chef in menu planning, recipe creation, and cost management for the restaurants.  •  Supervise the kitchen staff, ensuring a high level of motivation...
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More A House-Cape Town
or necessary repairs to the kitchen management team.  •  Maintain proper food handling and hygiene practices to ensure the safety of all products produced.  •  Assist in the development of new baked goods or seasonal items as needed.  •  Work collaboratively...
HR Genie-Ceres
with precision, using the finest ingredients.  •  Inventory & Budget Management: Manage food costs, inventory levels, and supplier relationships to ensure efficiency and sustainability.  •  Health & Safety: Maintain a clean, safe, and compliant kitchen environment...
Wild Dreams Hospitality-Cape Town
with unforgettable adventures in breathtaking settings from the bushveld of the Kruger to the iconic cliffs of Cape Town. Candidate Requirements: Assist the Executive Chef in the following tasks:  •  Managing, leading, and training of the kitchen staff at the lodge...

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