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Restaurant Manager Jobs in Eastern Cape

1 - 7 of 7
1 - 7 of 7
Search Results - Restaurant Manager Jobs in Eastern Cape
Uitenhage
Position: Restaurant Manager Location: Addo, Eastern Cape Preferred Qualifications:  •  Certification in Food Safety and Hospitality Management is advantageous  •  Experience with point-of-sale systems and inventory management software  •  Familiarity...
Fempower-Tsitsikamma
An opportunity has arisen for a General Restaurant Manager at a new high-end casual steakhouse restaurant inside a national park in South Africa. We are in search of an individual with a minimum of five years of experience in restaurant management...
Jeffreys Bay
Management: Boasts a solid five-year track record in managing teams.  •  Food & Beverage Operations Knowledge: Demonstrates versatility and a foundational understanding across various restaurant departments.  •  Leadership & Organisational Acumen: Exhibits robust...
Amisfield-Bhisho
cuisine, are astute in kitchen financial management, and enjoy the freedom to guide and inspire your team, we would love to hear from you. About the Role Working closely with the General Manager – Golf & Hospitality and Restaurant Manager, you...
appcast.io -
6 similar jobs: Queenstown, East London, Port Elizabeth, Pretoria, Mdantsane...
Top Vitae-East London
Hands on  •  Managing staff  •  Handling customer enquiries and complaints  •  Maintaining health and safety standards  •  Inventory management  •  Managing daily operations of the restaurant  •  Monitoring and evaluating staff performance  •  Strong leadership...
Food Concepts 360-Port Elizabeth
restaurant. Position Overview: The Marketing Director will be responsible for spearheading the development and execution of marketing strategies across our restaurants and new brands. This role will involve overseeing digital marketing, brand management...
surfingwave.app -
Grahamstown
and Restaurant Manager.  •  Excellent Communication skills / able to host international guests  •  Positive attitude, High energy  •  Computer Literate  •  Deep knowledge Wines (upselling) and the service thereof  •  Good understanding of Food and the service thereof...

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