Sous Chef Jobs
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Search Results - Sous Chef Jobs
Dream Hotels and Resorts-Johannesburg
Job Description
A Hotel Sous Chef is a key position in the culinary team of a hotel, working under the direction of the Executive Chef. The Sous Chef plays a critical role in overseeing the day-to-day kitchen operations, managing staff, and ensuring...
Bright Search Recruitment (Pty) Ltd-Polokwane
A Senior Sous Chef is a highly experienced culinary professional who acts as the second-in-command in a kitchen, directly supporting the Head Chef. They are responsible for overseeing daily kitchen operations, managing kitchen staff, ensuring...
Bianca consulting-Pretoria
Role Description
This is a full-time on-site role for a Junior Sous Chef at a well established restaurant based in Irene, Pretoria. The Sous Chef will be responsible for assisting the head chef in food preparation, cooking, and kitchen operations...
Career Custodians-Cape Town
in vibrant Camps Bay, is in search of a Senior Sous Chef to join their renowned culinary team. This role is integral to our kitchen, where you’ll work closely with our Executive Chef to craft exceptional dining experiences for our guests.
You will take charge...
Isilumko Staffing (JHB)-Cape Town
Urgent: Sous Chef (Junior Chef) – Cape Town
Our client based in Woodstock is currently seeking a Sous Chef!
• NB - Culinary degree or diploma.
• At least 2 years’ experience in professional kitchen.
• Strong leadership skills with an ability...
Career Custodians-Cape Town
a picturesque haven. We are seeking a passionate and talented Senior Sous Chef to bloom with us, adding your culinary flair to our vibrant team. What Is Required: As a Senior Sous Chef, you will play a vital role in the culinary team, working directly under...
Bright Search Recruitment (Pty) Ltd-Polokwane
to enhance operational efficiency and guest satisfaction.
Requirements:
• Experience: Minimum of 5-7 years of experience in high-end restaurant or hotel kitchens, with at least 2 years in a sous chef or executive sous chef role.
• Skills: Strong culinary...
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Restaurant Staff-Centurion
Junior Sous Chef position available with established Restaurant / Venue in Irene Centurion.
Looking for individuals with 3+ years relevant chef and kitchen management experience.
Experience in al a carte food delivery essential.
Must have good all...
freerecruit.co.za -
Lumina Personnel-Johannesburg
Job Opportunity: Sous Chef – Premier Restaurant Group
Location: Northern Suburbs, Johannesburg
Salary: R15,000 – R18,000 (negotiable)
We are looking for a talented Sous Chef to support our high-end kitchen team. This role is perfect for a dedicated...
Restaurant Staff-Fourways
Junior Sous Chef position available with established fine dining Restaurant in Fourways.
Looking for individuals with 3+ years relevant chef and kitchen management experience.
Experience in al a carte food delivery essential.
Must have good all...
freerecruit.co.za -
CME Recruitment-Stellenbosch
Our client is one of the most prestigious wineries in the world, and they are looking for a Sous Chef to join their team in Cape Town - Stellenbosch.
As the Sous Chef, you will work closely with the Head Chef to manage the daily kitchen activities...
Wild Dreams Hospitality-South Africa
Candidate Requirements: Should have at least 3 years of formal culinary experience Demonstrated creativity in developing and executing menus Strong leadership and team management skills. Excellent communication and collaboration abilities Knowledge...
Oubaai Hotel Golf and Spa-Cape Town
The Junior Sous Chef is responsible for assisting the Sous Chef and Chef de Cuisine in managing the kitchen and ensuring that the highest culinary standards are consistently delivered. This position requires strong leadership abilities, creativity...
workable.com -
3 similar jobs: Somerset West, Worcester, Paarl
Fancourt-George
requirements; Contributing ideas and assist in the roll-out of potential additional revenue streams / business opportunities; Assist Sous Chef (e.g. menu writing, trend research, etc.); Par stock, costing, rotation & stock take; Supervision, motivation...
Raydenhygienservice-East London
Education: Completed diploma in Professional Cookery.
• Experience: Minimum of 3 years' experience as a Head Chef or Sous Chef.
• Communication: Ability to communicate and collaborate effectively with team members and clients. […]
• Food Cost...
postjobfree.com -
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